Now showing items 1-2 of 2

    • Rebello, Harsh Varun (2011-08-08)
      Improving the efficiency of a Pre- Rinse Spray Valve (PRSV) is one of the most cost effective water conservation methods in the Food Services Industry. A significant contributor to this cost efficiency is the reduction ...
    • Lefevre, M. R. (Energy Systems Laboratory (http://esl.tamu.edu); Texas A&M University (http://www.tamu.edu), 1984)
      Almost every industrial process needs some form of cooling. Water is still the most extensively used fluid for cooling, but the days when plenty of it was available are gone forever. Water conservation is currently achieved ...